
<http://10.240.6.132:8885/fcrepo/rest/prod/P17740> <http://purl.org/dc/terms/title> "The Phosphorus concentration of the exuded sap of corn as a measure of the available phosphorus in the soil.";
  <http://lib.wvu.edu/hydra/creatorPersonalNames> "Pierre, W. H. (William Henry), 1898-",
    "Pohlman, G. G. (George Gordon), 1902-";
  <http://lib.wvu.edu/hydra/subjectTopical> "Soils--Phosphorus content.",
    "Corn--Analysis.",
    "Sap.",
    "Phosphorus in agriculture.";
  <http://purl.org/dc/terms/creator> "Pohlman, G. G. (George Gordon), 1902-",
    "Pierre, W. H. (William Henry), 1898-";
  <http://purl.org/dc/terms/date> "1933";
  <http://purl.org/dc/terms/description> "Journal article reprint from: <em>Journal of the American Society of Agronomy</em>, v.25:no.2 (1933:Feb.).";
  <http://purl.org/dc/terms/format> "";
  <http://purl.org/dc/terms/identifier> "P17740";
  <http://purl.org/dc/terms/isPartOf> "pec";
  <http://purl.org/dc/terms/subject> "Phosphorus in agriculture.",
    "Sap.",
    "Soils--Phosphorus content.",
    "Corn--Analysis.";
  <http://purl.org/dc/terms/type> "14256";
  <http://www.w3.org/ns/auth/acl#accessControl> <http://10.240.6.132:8885/fcrepo/rest/prod/c81ccfa9-48e4-41b4-87a2-34b51d7dc5ca> .
