The Effects of storage upon the ascorbic acid content of some West Virginia apples.

2026-04-13T23:23:21Z

Creator Personal:

Fish, Velmer B.

Title:

The Effects of storage upon the ascorbic acid content of some West Virginia apples.

Call Number:

P16958

Date:

1943?

Description:

Journal article reprint from: American Society for Horticultural Science.

Subject Topical:

Apples--Storage., Ascorbic acid., Apples--West Virginia.

All:

Ascorbic acid., Apples--Storage., Apples--West Virginia.